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The earth in relation to the preservation and destruction of contagia : being the Milroy lectures delivered at the Royal College of Physicians in 1899, with other papers on sanitation / by George Vivian Poore.
Poore G. V. (George Vivian), 1843-1904.Date: 1902
Books
Food & drugs administration. Supplement to first edition / by Stewart Swift.
Swift, Stewart.Date: 1951
Books
Online
Die Nahrungsmittel in ihren chemischen und technischen Beziehungen / von F. C. Knapp.
Friedrich Ludwig KnappDate: 1848
Books
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Adulterations detected; or, Plain instructions for the discovery of frauds in food and medicine / By Arthur Hill Hassall.
Arthur Hill HassallDate: 1857
Books
The chemical analysis of foods : a practical treatise on the examination of foodstuffs and the detection of adulterants / by Henry Edward Cox.
Cox, Henry Edward, 1892-1951Date: 1950
Journals
Annual reports of proceedings under the Contagious Diseases (Animals) Acts, Markets and Fairs (Weighing of Cattle) Acts, etc., etc., for the year.
Books
Gastrointestinal infections in Southeast Asia III : food hygiene in the problem of gastrointestinal infections proceedings of the fifth SEAMIC seminar at the Tokyo Metropolitan Research Laboratory of Public Health, Tokyo, February 8-18, 1978 / editor in chief, Hideo Fukumi.
SEAMIC Seminar on Food Hygiene in the Problem of Gastrointestinal Infections (1978 : Tokyo, Japan)Date: 1978
Books
Foods, their composition and analysis : a manual for the use of analytical chemists and others with an introductory essay on the history of adulteration / Alexander Wynter Blyth.
Alexander Wynter BlythDate: 1896
Books
Meat and its inspection : a practical guide for meat inspectors, students, and medical officers of health / by Arthur R. Litteljohn.
Litteljohn, Arthur R. (Arthur Rieussett)Date: 1911
Books
Online
Report upon the law relating to the adulteration of food and suggestions as to its amendment / by Charles Alfred Swinburne.
Manchester and Salford Sanitary Association.Date: 1862
Books
Tierärztliche Lebensmittelüberwachung : ein Praktikum / G. Wundram, F. Schönberg.
Wundram, Georg.Date: 1962
Journals
The meat hygienist.
Date: 1972-
Books
Online
Food safety : fourth report / Agriculture Committee.
Great Britain. Parliament. House of Commons. Agriculture CommitteeDate: 1998
Books
Online
Food : its adulterations, and the methods for their detecton / by Arthur Hill Hassall.
Arthur Hill HassallDate: 1876
Books
Online
Ueber die Nothwendigkeit und allgemeine Durchführung einer mikroskopischen Fleischschau : allen Medicinalpolizeibehörden des In- und Auslandes, sowie speciell dem Stadtrath und den Stadtverordneten zu Dresden vorgelegt / von Friedrich Küchenmeister.
Friedrich KüchenmeisterDate: 1864
Books
Online
Annual report : 1996 / Food Advisory Committee, Ministry of Agriculture, Fisheries and Food.
Great Britain. Food Advisory CommitteeDate: 1996
Books
Food inspection notes : a handbook for students / by H. Hill and E. Dodsworth.
Hill, H. (Harry)Date: 1973
Books
What we eat : an account of the most common adulterations of food and drink. With simple tests by which many of them may be detected / by Thomas H. Hoskins, M. D.
Hoskins, Thomas H.Date: 1861
Books
Online
Sanitary examinations of water, air, and food : a vade-mecum for the medical officer of health / by Cornelius B. Fox.
Fox, Cornelius B. (Cornelius Benjamin), 1839-1922Date: 1887
Books
Food inspection / editor, E.W. Ward.
Date: [1970?]
Books
The inspection of fish, poultry, game, fruit, nuts, and vegetables / by A. Horace Walker.
Walker, A. Horace (Albert Horace), 1876-Date: 1911
Books
The chemical analysis of foods : a practical treatise on the examination of foodstuffs and the detection of adulterants / Henry Edward Cox.
Cox, Henry Edward, 1892-1951Date: 1946
Books
Online
Report to the Sanitary Committee of the Honourable the Commissioners of Sewers of the City of London, on the appointment of additional inspector of meat and slaughter-houses / by W. Sedgwick Saunders.
W. Sedgwick SaundersDate: 1880
Books
Adulteration of food, drink, and drugs : Being the evidence taken before the Parliamentary committee.
Date: 1855
Books
Online
Annual report : 1993 / Food Advisory Committee, Ministry of Agriculture, Fisheries and Food.
Great Britain. Food Advisory CommitteeDate: 1993

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The earth in relation to the preservation and destruction of contagia : being the Milroy lectures delivered at the Royal College of Physicians in 1899, with other papers on sanitation / by George Vivian Poore.

Food & drugs administration. Supplement to first edition / by Stewart Swift.

Die Nahrungsmittel in ihren chemischen und technischen Beziehungen / von F. C. Knapp.

Adulterations detected; or, Plain instructions for the discovery of frauds in food and medicine / By Arthur Hill Hassall.

The chemical analysis of foods : a practical treatise on the examination of foodstuffs and the detection of adulterants / by Henry Edward Cox.

Annual reports of proceedings under the Contagious Diseases (Animals) Acts, Markets and Fairs (Weighing of Cattle) Acts, etc., etc., for the year.

Gastrointestinal infections in Southeast Asia III : food hygiene in the problem of gastrointestinal infections proceedings of the fifth SEAMIC seminar at the Tokyo Metropolitan Research Laboratory of Public Health, Tokyo, February 8-18, 1978 / editor in chief, Hideo Fukumi.

Foods, their composition and analysis : a manual for the use of analytical chemists and others with an introductory essay on the history of adulteration / Alexander Wynter Blyth.

Meat and its inspection : a practical guide for meat inspectors, students, and medical officers of health / by Arthur R. Litteljohn.

Report upon the law relating to the adulteration of food and suggestions as to its amendment / by Charles Alfred Swinburne.

Tierärztliche Lebensmittelüberwachung : ein Praktikum / G. Wundram, F. Schönberg.

The meat hygienist.

Food safety : fourth report / Agriculture Committee.

Food : its adulterations, and the methods for their detecton / by Arthur Hill Hassall.

Ueber die Nothwendigkeit und allgemeine Durchführung einer mikroskopischen Fleischschau : allen Medicinalpolizeibehörden des In- und Auslandes, sowie speciell dem Stadtrath und den Stadtverordneten zu Dresden vorgelegt / von Friedrich Küchenmeister.

Annual report : 1996 / Food Advisory Committee, Ministry of Agriculture, Fisheries and Food.

Food inspection notes : a handbook for students / by H. Hill and E. Dodsworth.

What we eat : an account of the most common adulterations of food and drink. With simple tests by which many of them may be detected / by Thomas H. Hoskins, M. D.

Sanitary examinations of water, air, and food : a vade-mecum for the medical officer of health / by Cornelius B. Fox.

Food inspection / editor, E.W. Ward.

The inspection of fish, poultry, game, fruit, nuts, and vegetables / by A. Horace Walker.

The chemical analysis of foods : a practical treatise on the examination of foodstuffs and the detection of adulterants / Henry Edward Cox.

Report to the Sanitary Committee of the Honourable the Commissioners of Sewers of the City of London, on the appointment of additional inspector of meat and slaughter-houses / by W. Sedgwick Saunders.

Adulteration of food, drink, and drugs : Being the evidence taken before the Parliamentary committee.

Annual report : 1993 / Food Advisory Committee, Ministry of Agriculture, Fisheries and Food.