The banquet book : a classified collection of quotations designed for general reference, and also as an aid in the preparation of the toast list, the after-dinner speech, and the occasional address; together with suggestions concerning the menu and certain other details connected with the proper ordering of the banquet / by Cuyler Reynolds with an introduction by Elbert Hubbard.
Reynolds, Cuyler, 1866-1934. | Date: 1902
