Why additives? : the safety of foods / devised and edited by the British Nutrition Foundation.

Date:
1977
  • Books

About this work

Publication/Creation

London : Forbes Publications, 1977.

Physical description

xvi, 75 pages ; 19 cm

Contributors

Notes

"First published February 1977"
Copy 1 Supplier/Donor: Judith Grant

Bibliographic information

Includes bibliographic references and index

Languages

Subjects

Where to find it

  • LocationStatus
    Medical Collection
    WA695 1977B86w
    		Open shelves

Permanent link

Identifiers

ISBN

  • 0901762091