Second report from the Select Committee on Adulteration of Food, &c. : together with the proceedings of the Committee and minutes of evidence.

  • Great Britain. Parliament. House of Commons. Select Committee on Adulteration of Food, &c.
Date:
1855]
  • Books

About this work

Publication/Creation

London : H.M.S.O., 1855]

Physical description

viii, 103 pages ; 34 cm.

Notes

At foot of t.p.: 480
"Ordered, by the House of Commons, to be printed, 8 August 1855"

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Where to find it

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    WA695 1855-G78f
  • Location Access
    Closed stores
    WA695 1855-G78f

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