British edible fungi : how to distinguish and how to cook them : with coloured figures of upwards of forty species / by M.C. Cooke.

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British edible fungi : how to distinguish and how to cook them : with coloured figures of upwards of forty species / by M.C. Cooke. Public Domain Mark. Source: Wellcome Collection.

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This material has been provided by The University of Glasgow Library. The original may be consulted at The University of Glasgow Library.