Dynamic aspects of nutrition and heredity / Frank Horridge.

  • Horridge, Frank.
Date:
1902
  • Books

About this work

Publication/Creation

London : Baillière, Tindall and Cox, 1902.

Physical description

xiv, 175 pages ; 19 cm

Contributors

Notes

Also published New York : W. Wood, 1902.

Bibliographic information

Includes bibliographic footnotes

Contents

The active forces of living organisms.--The spinal cord and the functions of the cerebellum.--Heredity

Type/Technique

Languages

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