A treatise on the digestion of food / by G. Fordyce, M. D. F. R. S. fellow of the Royal College of Physicians, and reader on the practice of physic, in London.

  • Fordyce, George, 1736-1802.
Date:
1791
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  • Online

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view A treatise on the digestion of food / by G. Fordyce, M. D. F. R. S. fellow of the Royal College of Physicians, and reader on the practice of physic, in London.

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A treatise on the digestion of food / by G. Fordyce, M. D. F. R. S. fellow of the Royal College of Physicians, and reader on the practice of physic, in London. Public Domain Mark. Source: Wellcome Collection.

Provider

This material has been provided by University of Bristol Library. The original may be consulted at University of Bristol Library.

About this work

Publication/Creation

London : Printed for J. Johnson, No. 72, St. Paul's Church-Yard, 1791.

Physical description

x, 2 unnumbered pages, 204 pages

Edition

2nd ed., corrected.

Notes

Sig. A6 contains advertisements.

References note

ESTC, T112315

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Where to find it

Location of original

This material has been provided by University of Bristol Library. The original may be consulted at University of Bristol Library.

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